BBQ with Bobby Flay - Season 2 Episode 2 Smokin' Seafood
0.00 30 minutes Bobby investigates seafood at a salmon BBQ. Next, he checks out BBQ at a local marina. In Laguna, Bobby gets a taste of a lobster BBQ and fresh abalone.
Menu:
Abalone hors d'oeuvres
Grilled Abalone Steak and Fruit Skewers
World's Largest Salmon BBQ
Barbecued California Spiny Lobster
Rob's Point Loma Ponzu Tuna
Shogun Cucumber Salad
