Season
- Season 0 1970-01-01
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America's Test Kitchen - Season 1 Episode 3 Great Roast Chicken
6.67 25 minutes Should you roast in a hot oven or a moderate oven? How do you get crisp skin and moist, tender breast meat? We answer these questions and more.
Recipes: Easy Roast Chicken
Tasting Lab: Kosher Bird Wins Chicken Tasting
Science Desk: What is the Difference between White and Dark Meat?
