Season
- Season 1 2014-01-04
- Season 2 2014-04-19
- Season 3 2014-07-19
- Season 4 2014-10-25
- Season 5 2015-02-07
- Season 6 2015-05-09
- Season 7 2015-08-29
- Season 8 2015-11-28
- Season 9 2016-03-05
- Season 10 2016-06-04
- Season 11 2016-09-24
- Season 12 2017-01-07
- Season 13 2017-04-08
- Season 14 2017-07-08
- Season 15 2017-10-14
- Season 16 2018-01-27
- Season 17 2018-04-28
- Season 18 2018-07-28
- Season 19 2018-10-27
- Season 20 2019-02-09
- Season 21 2019-05-11
- Season 22 2019-08-10
- Season 23 2019-11-09
- Season 24 2020-02-22
- Season 25 2020-06-27
- Season 26 2020-10-10
- Season 27 2021-01-02
- Season 28 2021-04-03
- Season 29 2021-08-28
- Season 30 2022-02-05
- Season 31 2022-06-18
- Season 32 2022-08-06
- Season 33 2023-01-21
- Season 34 2023-05-20
- Season 35 2023-10-28
- Season 36 2024-02-03
- Season 37 2024-06-01
- Season 38 2024-12-14
- Season 39 2025-04-05
- Season 40 2025-08-16
Season 40 Episode
- Season 34 Episode 1
- Season 34 Episode 2
- Season 34 Episode 3
- Season 34 Episode 4
- Season 34 Episode 5
- Season 34 Episode 6
- Season 34 Episode 7
- Season 34 Episode 8
- Season 34 Episode 9
- Season 34 Episode 10
- Season 34 Episode 11
- Season 34 Episode 12
- Season 34 Episode 13
- Season 34 Episode 14
- Season 34 Episode 15
- Season 34 Episode 16
The Kitchen - Season 34 Episode 13 Kitchen Toolkit
4.20 60 minutes The Kitchen hosts share easy tricks to keep in your toolkit that get you ahead for mealtime. Alex Guarnaschelli kicks things off with her Chermoula Chicken Drumsticks with Sweet Potatoes, and Katie Lee Biegel reveals two ways to pump up veggies -- Roasted Broccoli with Crispy Salami, Parmesan and Balsamic plus a Soy, Ginger, Garlic and Lemon Roasted Broccoli. Then, Geoffrey Zakarian whips up Caper-Herb Butter with Chilean Sea Bass, Sunny Anderson preserves herbs with her House Italian Seasoning and Jeff Mauro caps things off on a sweet note with his creamy Key-Lime Cannoli Dip.
